Text с: «methods of steel heat treatment»

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The most important metal in industry is iron and its alloy — steel. Steel is an alloy of iron and carbon. It is strong and stiff, but corrodes easily through rusting, although stainless and other special steels resist corro­sion. The amount of carbon in a steel influences its prop­erties considerably. Steels of low carbon content (mild steels) are quite ductile and are used in the manufacture of sheet iron, wire, and pipes. Medium-carbon steels con­taining from 0.2 to 0.4 per cent carbon are tougher and stronger and are used as structural steels. Both mild and medium-carbon steels are suitable for forging and weld­ing. High-carbon steels contain from 0.4 to 1.5 per cent carbon, are hard and brittle and are used in cutting tools, surgical instruments, razor blades and springs. Tool steel, also called silver steel, contains about 1 per cent carbon and is strengthened and toughened by quenching and tempering.

Theinclusion of other elementsaffects the properties of the steel.Manganese gives extra strength and tough­ness. Steel containing 4 per centsilicon is used for trans­formercores or electromagnets because it has large grains acting like small magnets. The addition of chro­mium gives extra strength and corrosion resistance, so we can getrust-proof steels. Heating in the presence of carbonor nitrogen-rich materials is used to form a hard surface on steel (case-hardening). High-speed steels, which are extremely important in machine-tools, contain chromium andtungsten plus smaller amounts of vana­dium, molybdenum and other metals.

Vocabulary:

alloy — сплав

carbon— углерод

stiff — жесткий

to corrode — разъедать, ржаветь

rusty — ржавый

stainless — нержавеющий

to resist — сопротивляться

considerably — значительно, гораздо

tough — крепкий, жесткий, прочный, вынос­ливый

forging — ковка

welding — сварка

brittle — хрупкий, ломкий

cutting tools — режущие инструменты

surgical instruments — хирургические ин­струменты

blade — лезвие

spring — пружина

inclusion — включение

to affect — влиять

manganese — марганец

silicon — кремний

rust-proof — нержавеющий

nitrogen — азот

tungsten — вольфрам

General understanding:

1. What is steel?

2. What are the main properties of steel?

3. What are the drawbacks of steel?

4. What kinds of steel do you know? Where are they used?

5. What gives the addition of manganese, silicon and chromium to steel?

6. What can be made of mild steels (medium-carbon steels, high-carbon steels)?

7. What kind of steels can be forged and welded?

8. How can we get rust-proof (stainless) steel?

9. What is used to form a hard surface on steel?

10. What are high-speed steels alloyed with?

Exercise 1.5. Find the following words and word combinations in the text:

1. сплав железа и углерода

2. прочный и жесткий

3. легко коррозирует

4. нержавеющая сталь

5. низкое содержание углерода

6. ковкость

7. листовое железо, проволока, трубы

8. конструкционные стали

9. пригодны для ковки и сварки

10. твердый и хрупкий

11. режущие инструменты

12. хирургические инструменты

13. инструментальная сталь

14.упрочнять

15. добавление марганца (кремния, хрома, вольфра­ма, молибдена, ванадия)

Quenching is a heat treatment when metal at a high temperature is rapidly cooled byimmersion in water or oil. Quenching makes steel harder and more brittle, with small grains structure.

Tempering is a heat treatmentapplied to steel and certain alloys. Hardened steel after quenching from a high temperature is too hard and brittle for many appli­cations and is also brittle. Tempering, that is re-heating to anintermediate temperature and cooling slowly, re­duces this hardness and brittleness. Tempering tempera­tures depend on the composition of the steel but are fre­quently between 100 and 650 °C. Higher temperatures usually give a softer, tougher product. The color of the oxide film produced on the surface of the heated metal often serves as the indicator of its temperature.

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